Tuesday, March 25, 2014

Licence to cook - White beans






























































A classic dish of the spanish cuisine, white beans with egg topping. Easy meal to prepare and to eat.

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Un clásico de la cocina española, judías blancas con costra. Plato fácil de preparar y de comer.
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2 comments:

  1. Petra / PatalintuApril 6, 2014 at 8:25 AM

    Looks good! Is it just plain tomatosauce you have with the green peas? And eggs just with salt&pepper?
    Love your blog! Thanks for following mine, so I found here :)

    ReplyDelete
  2. Luis MApril 10, 2014 at 12:00 AM

    Hi, Petra. Its a basic tomato sauce, very simple, but why not to add some extra ingredients? Eggs just with salt&pepper. Thanks for following! Your blog is awesome!

    ReplyDelete

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